with Emmental cheese, sour cream, bacon and thinly sliced leek 13.50
NACHOS WITH MINCED MEAT
tortilla chips with tomato salsa, jalapeño peppers, red onion, tomato, minced meat, and cheese. Gratinated in the oven and sprinkled with fresh spring onion and crème fraiche 13.50
NACHOS BBQ PULLED PORK
tortilla chips with tomato salsa, jalapeño peppers, red onion, tomato, pulled pork, BBQ sauce and cheese. Hot from the oven and topped with fresh spring onion 15.90
NACHO'S
tortilla chips with tomato salsa, jalapeño peppers, red onion, tomato and cheese. Gratinated in the oven and sprinkled with fresh spring onion and crème fraiche 10.50
mixed SNACKS
a mix of cured meats, cheese and deep-fried snacks
small 18.50 large 32.50
BOURGONDIËR BITTERBALLEN
a portion of veal-based ‘bitterballen’
six pieces 6.60 eight pieces 7.70 ten pieces 8.80
HOT SNACKS MIX
a selection of deep-fried snacks
small 9.30 medium 13.70 large 18.10 bucket 25
‘DE DRIE GEZUSTERS’ SHARING PLATTER
a mix of cured meats, bread, cheese and tortilla chips
small 15.90 large 26.20
'GRONINGSE' MINI EIERBALLEN
cultural heritage of the city of Groningen, the ‘Eggball’ or ‘Eierbal’, now served as a miniature! A quail egg in a yellow curry-based ragout, deep fried like a ‘bitterbal’. A must-try when visiting Groningen! 8.20
CHICKEN TENDERS
served with BBQ and chili sauce
six pieces 9.50 eight pieces 12.50 twelve pieces 17.50
