Lunch

SALAD 'DE DRIE GEZUSTERS'

stir fried prawns and filet mignon and an oriental sauce 16.90

CAESAR SALAD

romaine lettuce with Caesar dressing, croutons, anchovies, parmesan cheese, bacon and a boiled egg. With chicken or prawns 14.50

GOAT CHEESE SALAD

with goat cheese, raisins, apple, walnuts and balsamic dressing 14.80

FISH SALAD

with smoked salmon tartare, trout, prawns and homemade tuna salad 15.90

oriental CHICKEN SALAD

with chicken thighs, bell pepper and mushrooms 14.80

TIP MAKE IT A BIG MEAL WITH THICK FRIES OR A SPELT
ROLL WITH BUTTER FOR 3.50 EXTRA

POKÉ BOWL salmon

salmon with sushi rice, avocado, red cabbage, sweet and sour cucumber, mango, soybeans, radish, corn and lime pepper mayonnaise 17.80

POKÉ BOWL CHICKEN

crispy fried chicken with sushi rice, avocado, red cabbage, sweet and sour cucumber, mango, soybeans, radish, corn and sriracha mayonnaise 17.20

POKÉ BOWL VEGGIE

wakame with sushi rice, avocado, red cabbage, sweet and sour cucumber, mango, soybeans, radish, corn and wasabi mayonnaise 17.20

CAPRACCIO SANDWICH

with Parmesan cheese, capers, a mix of roasted seeds and truffle mayonnaise 14.70

CLUB SANDWICH ‘DE DRIE GEZUSTERS’

with chicken, bacon, egg salad, tomatoes, cheese and herb mayonnaise 13.50

ORIENTAL CHICKEN SANDWICH

with tender chicken thighs, bell pepper, mushrooms and teriyaki sauce 10.70

SANDWICH SOPHIA

sandwich from the oven with grilled chicken, pesto and cheese 9.50

SANDWICH ANNA

sandwich from the oven with pulled pork, Cheddar cheese and BBQ sauce 9.50

SANDWICH FLORENCE

sandwich from the oven with tomato, mozzarella and red pesto 9.50

MEATBALL SANDWICH

served with bread and mustard mayonnaise 10.50

BRIE SANDWICH

with honey and walnuts 9.50

TAKI TAKI SANDWICH

With roast beef, mushrooms, coleslaw and hoisin sauce 13.80

HOME MADE TUNA SALAD SANDWICH

with sweet and sour cucumber, red onion, bell pepper, avocado and sriracha mayonnaise 9.90

BREAD ROLL BRAISED PORK

braised pork in a spelt bread roll 9.50

CHOICE OF WHITE / BROWN / SPELT BREAD

‘DE DRIE GEZUSTERS’ FRIED EGGS

three fried eggs with bacon, cheese, picklesand herbs mayonnaise 11.50

FRIED EGGS HAM/CHEESE

three fried eggs with ham and/or cheese 11

EGGS BENEDICT with ham

poached eggs with brioche bread, hollandaise sauce, spinach and cooked ham 14.50

EGGS BENEDICT WITH SALMON

poached eggs with brioche bread, hollandaise sauce, spinach and salmon tartare 16.90

AVOCADO ON TOAST

poached eggs with brown bread toast, bacon and avocado 14.50

TWELVE O’CLOCK

two slices of bread with a sunny side up fried egg, cheese, spiced tomato soup and a croquette 12.60 Tip: make it vegetarian with a veggie croquette!

COMBO CROQUETTES

a combination of a ‘Bourgondiër’ croquette and a satay croquette, served with thickly cut fries or two slices of bread 11.50

‘BOURGONDIËR’ CROQUETTES

two croquettes with local mustard mayonnaise, served with thickly cut fries or two slices of bread 10.50

VEGETARIAN CROQUETTES

with mustard mayonnaise, served with thickly cut fries or two slices of bread 10.50

CHEESE CROQUETTES

with mustard mayonnaise, served with thickly cut fries or two slices of bread 10.90